APPETIZERS

 

- KUNG IN A BLANKET

        Shrimp wrapped in po-piea and fried. Served with sweet & sour

        sauce.                                                                               $6.50

 

- TOFU TOD

        Fried fresh bean cake served with sweet & sour sauce              $5.95

 

- EGG ROLL PUEK (VEGETARIAN)

        Taro, shitake mushrooms, fungus mushroom, wrapped in

po-plea skin and  fried. Served with sweet

        & sour sauce.                                                                     $5.95

 

- SATAY

        Chicken marinated in Thai herbs, coconut milk served with

        cucumber salad.                                                                  $6.50

 

- STUFFED CHICKEN WING

        Stuffed with chopped chicken, silver noodle, celery, carrots

        and mushroom.                                                                   $6.50

 

SALAD

 

- YAAM-PLA-MUEK (CALAMARI SALAD)

        Spicy calamari with lemon grass, tomatoes, onions, mint

        leaves & lime dressing.                                                        $6.95

 

- PLA-KU NG (SHRIMP SALAD)

        Spicy shrimp with, lemon grass, tomatoes,

        onions, mint leaves & lime juice.                                           $6.95

 

- NEUR-NAHM-TOK

        Spicy beef with ground red chili, onions, lime juice mint leaves

        & cilantro.                                                                          $6.75

 

- LARB-GAI or LARB NEUR (CHICKEN OR BEEF SALAD)

        Spicy beef with ground red chili, onions, lime juice mint leaves

        & cilantro.                                                                          $6.95

 

- SILVER NOODLE SALAD

        Ground chicken, shrimp, red onion, scallion, dry chili, mint

        leaves and lime juice.                                                         $6.95

 

 

SOUP

 

- TOM-KHA-GAI

        Hot & sour chicken soup with mushroom galagna, coconut milk,

        lemon grass, citrus leaves and cilantro.                                  $7.25

                                                               

- TOM-YAAM

        Hot & sour chicken soup with mushroom galagna, coconut milk,

        lemon grass, citrus leaves and cilantro.                                  $7.25

 

- PO-TAK

        Prawns, scallops, calamari, fish cooked with fresh chili, lemon,

        grass lime juice, citrus leaves, ginger and basil leaves.             $8.95

 

- GANG-JERD-WOO-SEN

        Bean thread noodles with chicken, mushroom, scallion and

        vegetable soup.                                                                 $7.25

 

THAI CURRIES

 

- PA-NANG

        Sliced chicken or beef in pa-nang curry with coconut milk,

        peanut, lime leaves and basil.                                              $7.95

                                                               

- RED CURRY

        Chicken or beef in red curry, coconut milk, bell pepper,

        bamboo shoot and basil.                                                     $7.95

 

- GANG-KEOW-WAN

        Sliced chicken or beef in green curry, coconut milk. bamboo

        shoot, bell pepper, zucchini and basil.                                   $7.95

 

- MAS-SA-MAHN GAI

        Strip of chicken simmered in massamahan curry with coconut,

        potato, onion and peanut.                                                   $7.95

 

- KANG-GA-REE

        Chicken or beef in yellow curry, coconut milk, potato, onion

        and carrot.                                                                         $7.95

 

 

 

POULTRY

 

- KA-PROW-GAI

        Chicken sautéed  with fresh Thai basil, chili, bell pepper,

        onion and bamboo shoot.                                                    $7.95

                                                               

- PAD-PRIK-GAI

        Sauteed chicken with green beans, red chili pepper and basil.    $7.95

 

- KRA-TIEM-PRIK-TAI-GAI

        Marinated chicken with fresh garlic, herbs and black pepper

        sautéed  with onion.                                                            $7.95

 

- GAI-HIM-MA-PAHN

        Stir-fried chicken with cashew nuts, roasted chili paste, onion

        and bell pepper.                                                                  $7.95

 

- PAD-KHING-GAI

        Sautéed chicken with ginger, onion, black gungus mushroom,

        shitaki mushroom and green onion.                                        $7.95

                                                               

- GAI-YANG (Thai style BBQ)

        Marinated chicken in Thai spices and BBQ served with sweet &

        sour sauce.                                                                        $7.95

 

- KOW-POD-GAI

        Stir fried chicken with baby corn, mushroom, carrot and

        onion.                                                                                $7.95

 

BEEF

 

- NUER-KA-PROW

        Sautéed tender beef with Thai basil, chili, bell pepper, onion

        and bamboo shoot.                                                             $7.95

                                                               

- NUER-PAD-PRIK

        Sautéed beef with fresh chili, basil leaves and green beans.      $7.95

 

- NUER-KRA-TIEM-PRIK-TAI

        Marinated beef with fresh garlic and black pepper sautéed

        with onion.                                                                         $7.95

 

- NUER-BROCCOLI

        Sautéed beef with broccoli and oyster sauce.                          $7.95

 

- NUER-YANG

        Marinated top Sirloin of beef in Thai spicy sauce and broiled

        served with garlic and lime sauce.                                         $8.95

                                                               

- PRA-RAHM-LONG-SONG

        Poached spinach, cabbage with chicken, beef or pork topped

        with a delicate peanut sauce.                                               $7.95

 

 

PORK

 

- MOO-MA-KUIR

        Sliced pork sautéed with garlic, green chili, basil and egg

        plant.                                                                                $7.95

                                                               

- MOO-YANG

        Marinated pork with Thai herb and broiled; served with sweet

        & sour sauce.                                                                     $7.95

 

- MOO-PAD-PRIK

        Sautéed pork with basil, bell pepper, chili and green bean.        $7.95

 

- MOO-KA-PROW

        Sautéed pork with basil, onion, bell pepper, chili and bamboo

        shoot.                                                                               $7.95

 

- MOO-PRIEW-WAN (Thai style sweet & sour)

        Sweet & sour pork with cucumber, onion, bell pepper,

        pineapple and tomato.                                                         $7.95

 

- MOO-KOW-POD

        Stir-fried pork with baby corn, mushroom, onion and carrot.       $7.95

 

 

 

SEA FOOD

 

- KUNG-HIM-MA-PARN

        Sautéed prawns with roasted chili paste, cashew nuts, bell

        pepper and onion.                                                               $9.95

                                                               

- KUNG-PAD-PRIK

        Sautéed prawns with fresh chili, basil leaves and green beans.  $9.95

 

- KUNG-KRA-TIEM-PRIK-TAI

        Sautéed prawns with fresh garlic, black pepper and onion.        $9.95

 

- KA-PROW-PLA-MUK

        Calamari sautéed with fresh chili, bell pepper, onion, basil

        and bamboo shoot.                                                              $9.95

 

- PAD-TA-LEA

        Sautéed prawns, scallops, calamari, fish with roasted, chili

        paste, bell pepper, basil and onion.                                       $10.95

 

VEGETARIAN

 

- PAD-KA-PROW-PAK

        Pan-fried zucchini, bell pepper, bean cake, onion, chili, basil

        and bamboo shoot.                                                              $7.95

 

- PAD-RUAM-MIXED

        Sautéed zucchini, carrot, cabbage, mushroom, tomato, broccoli

        and special sauce.                                                               $7.95

 

- PRA-RAHM-PUK

        Poached spinach, cabbage and beans curt topped with peanut

        sauce.                                                                               $7.95

 

- GANG-PUK

        Mixed vegetables and basil cooked in green curry.                    $7.95

 

- PAD-BROCCOLI       

        Sautéed broccoli with oyster sauce.                                      $7.95

 

 

 

 

 

 

NOODLES AND FRIED RICE

 

- PAD-THAI

        Rice noodles sautéed chicken, egg, bean sprouts, tofu and peanut

        (shrimp add $2.00)                                                              $7.95

 

- PAD-LAD-NA

        Pan-fried rice noodles with chicken, beef or pork and topped with

        broccoli and gravy.                                                              $7.95

 

- PAD-KE-MAO

        Sautéed rice noodles with cabbage, onion, tomato, basil and bell pepper

        and onion. (Your choice of chicken, beef or pork)                    $7.95

 

- PAD-SE-EW

        Pan-fried rice noodles with broccoli, egg and your choice of chicken, beef

        or pork.                                                                             $7.95

 

- BASIL FRIED RICE

        Thai style fried rice with beef or chicken, bell pepper and onion.$7.95

 

- KOW-PAD

        Fried rice with onion, tomato, egg, cabbage and your choice of chicken,

        beef or pork. (shrimp add $2.-)                                             $7.95

 

SIDE ORDER

 

- Steamed rice                                                                           $1.25

 

 

 

Indicate spiciness. Please let your server know how spicy you would like your meal. Mild, Medium, Hot or Thai Hot.

 

Each meal is individually prepared to order with fresh ingredients. We do not cook food in advance. The natural blends of Thai herbs and spices will be more than worth the wait.

 

Don’t forget to ask for a menu to go for pick up orders.

 

Thank you for your patronage.

 

Vulcan Cafe

915 45th Avenue

Oakland, CA

Phone (510) 536-6303

Fax (510) 536-6305